One of the most traditional cured sausage of the Spanish charcuterie that our master butchers have been preparin for generations. Tgis selected piece is patiently smoked with beech wood to intensify its nuanced flavour.
Gluten-free
Lactose-free
Colorants Free
Ingredients
Pork meat and fat, salt, paprika, dextrose, garlic, antioxidant (sodium ascorbate), preservatives (nitrite of sodium, potassium nitrate), nutmeg, oregano.
Nutritional information
Average values per
100g
Energetic value
404
Fat
31g
of which saturated
11g
Carbohydrates
0,6g
of which sugars
0,5g
Proteins
29g
Salt
4g
* Reference intake for an adult with daily energy needs of 8400kJ / 2000kcal.
We inform you that we use first- and third-party cookies in order to improve the performance of the page and for analytical and advertising purposes. If you want more information or would like to manage them, please go to the
Cookie Settings.
I ACCEPT COOKIES
WE CARE ABOUT YOUR PRIVACY
You can set your consent preferences and determine how you want your data to be used according to the purposes detailed below.
Uncheck all
ACCEPT ALL
These cookies are necessary for the basic operation of the website and, therefore, are always active. They include cookies that remember the actions you make when browsing the website in a single session or, if requested, from session to session. They help in online shopping processes, in addition to providing assistance in security matters and in compliance with regulations.
Analytical cookies allow us to improve the web browsing experience and to provide the administrator with statistical information such as the number of visitors or how users use our platform.
Remember that you can always change your preferences by going to our Cookies Policy